How to make delicious Paneer Tikka Sandwich at home with Genie Food Group 

Sandwiches are one of the most common snacks or breakfast items for everyone. Sandwiches are filling and nutritious if we add some vegetables and make them from whole wheat bread. Surprisingly, they’re very easy to make and take only a few minutes to curb your hunger. Although there is a lot of variety of sandwiches today, we’re going to introduce you to a masaledar, toasty, and crunchy sandwich recipe today.  

Learn how to make a delicious masaledar Paneer Tikka Sandwich with the help of Genie Food Group Products. Read on to find out! 

Ingredients for Paneer Tikka Sandwich: 

Quantity	Ingredients
¾ Cup	Curd
1 Tbsp	Chilli Powder
¼ Tbsp	Genie Food Turmeric Powder
½ Tbsp	Coriander Powder
¼ Tbsp	Cumin Powder
½ Tbsp	Garam masala
½ Tbsp	Genie Food Aamchur Powder
1 Tbsp	Kasuri Methi
1 Tbsp	Genie Food Ginger Paste
½ Tbsp	Salt
1 Tbsp	Oil
2 Tbsp	Roasted Gram flour
1 Cup	Paneer (Cubed)
½ Piece	Medium Capsicum
½ Piece	Medium Onion
1 Piece	Medium tomato
2 Tbsp	Oil
3-4 Pieces	White / Whole Wheat Bread
½ Cup	Butter
1 Cup	Green Chutney

Method to make Panner Tikka Sandwich:  

1. Firstly, take a large bowl. Add ¾ Cup curd, 1 Tbsp Chilli powder, ¼ Tbsp Genie food Turmeric Powder, and ½ Tbsp Coriander Powder.  

2. Then, add ¼ Tbsp cumin powder, ½ Tbsp garam masala, ½ Tbsp Genie Food Aamchur Powder, 1 Tbsp Kasuri Methi, and 1 Tbsp Genie food Ginger Paste.  

3. Add ½ tbsp salt and 1 Tbsp oil to the bowl.  

4. Mix everything well so it gets combined properly.  

5. Then, add 2 Tbsp roasted gram flour to the bowl. Mix the gram flour properly with the spice mix.  

6. Now add 1 Cup paneer which is cut into cubes, ½ capsicum, ½ onion and 1 tomato.  

7. Mix the marinate with paneer and vegetables well and let it sit for 30 minutes.  

8. Now, take a frying pan and add 2 Tbsp oil. Heat the oil.  

9. Once the oil is heated, add the marinate to it.  

10.  Fry everything till the oil is separated from the mix.   

11.  Stir well and make sure the paneer cubes and vegetables are cooked properly.  

12.  Once the mix is cooked, turn off the stove and let the mix cool down.  

13.  Our stuffing for the paneer tikka sandwich is completed.  

14.  For the preparation of the sandwich, take 2 whole wheat/white bread slices and place them on a flat surface or cutting board.  

15.  Spread some butter evenly on both slices of bread.  

16.  Then, spread green chutney on one of the slices.  

17.  Add appropriate stuffing on the bread with green chutney.  

18.  Cover that with the buttered bread.  

19.  Place this sandwich in a heated pan for toasting.  

20.  Spread some oil on the edges for it to become toasty and crunchy.  

21.  Cook both sides properly till they are light brown and toasty.  

22.  Once the sandwich is toasted properly on both sides, serve it on a plate.  

23.  Repeat the steps for more sandwiches.   

So, we’re ready with this delicious, crunchy and tasty paneer tikka sandwich. Enjoy this sandwich with some ketchup and green chutney. Make sure to serve it hot and enjoy it with your friends and family.   

But what about the ingredients? Don’t worry, Genie Food Group has you covered. Get our 100% organic sauces, condiments and chutneys at an affordable price on our website today! Visit Genie Food Group today and get these sauces and condiments at your doorstep!