Product Highlights

INDIA’S 1ST CLEAN AND EASY TO MAKE DAL MAKHANI
✅ NO PRESERVATIVES • NO ARTIFICIAL COLOURS
✅ 100% Natural ingredients + Homemade taste
✅ Heat & Eat – No Cooking Required
✅ 12-Month Shelf Life
✅ Premium Quality Ingredients

Why Choose Genie Food Dal Makhani?

• 100% naturally grown raw materials
• Authentic Punjabi taste with fulfilling portions
• No hidden ingredients or artificial additives
• Best option for a full packed burst of flavours especially with jeera rice

Perfect For

• Busy working mornings and quick breakfasts
• Traveller and outdoor activities
• Student food in hostel
• Anyone seeking authentic Indian flavors
• Experience the authentic flavors of North India with Genie Food Ready to Eat Dal Makhani – a delicious blend of slow-cooked black lentils, kidney beans, butter, and cream simmered with aromatic Indian spices. Traditionally, Dal Makhani takes hours to prepare, but with Genie Food, you can enjoy the same rich, smoky, homemade taste in just minutes.

Our Ready to Eat Dal Makhani is crafted with high-quality ingredients, preservative-free, and nutritionist-approved, making it perfect for busy professionals, students, travelers, and families who want wholesome food without spending hours in the kitchen.

Pair this creamy Punjabi classic with roti, naan, paratha, or steamed rice to create a complete, fulfilling meal anytime, anywhere. Whether it’s a quick lunch, office dinner, or travel companion, Genie Dal Makhani ensures you never compromise on health, taste, or convenience.

👉 Looking for more quick meal options? Try our Instant Kadhi Premix or Khaman Dhokla Premix, both designed to bring homemade taste to your plate in minutes.

For food lovers curious about this iconic dish, you can also read more about the origin of Dal Makhani and its popularity across India and beyond.

With Genie Food, saving time in the kitchen doesn’t mean giving up on tradition. Bring home the goodness of Ready to Eat Dal Makhani and taste the comfort of authentic Punjabi food – anytime, anywhere.